Author: Alexandre Valente

I co-founded Gentle Plate and made the switch to plant-based eating back in 2017. These days, you'll catch me brainstorming fresh recipes, always with the goal of adding a little more flavor and fun to your plate.

red lentil falafel featured image

Red Lentil Falafel

ByAlexandre Valente July 22, 2024February 4, 2025

red lentil hummus featured image

Red Lentil Hummus

ByAlexandre Valente July 15, 2024February 4, 2025

sweet potato dahl featured image

Easy Sweet Potato Dahl

ByAlexandre Valente July 2, 2024February 4, 2025

mashed chickpea salad sandwich featured image

Mashed Chickpea Salad Sandwich

ByAlexandre Valente June 12, 2024February 4, 2025

vegan burger sauce

Vegan Burger Sauce

ByAlexandre Valente June 6, 2024January 7, 2025

pea spinach pasta featured image

Really Good Pea and Spinach Pasta

ByAlexandre Valente June 2, 2024February 4, 2025

eggplant curry

Peas and Eggplant Curry

ByAlexandre Valente May 17, 2024April 18, 2025

creamy vegan gnocchi recipe

Creamy Vegan Gnocchi

ByAlexandre Valente May 6, 2024February 4, 2025

vegan honey mustard

Vegan Honey Mustard

ByAlexandre Valente April 25, 2024February 4, 2025

chickpea tabbouleh

Chickpea Tabbouleh

ByAlexandre Valente April 6, 2024December 5, 2024